Wednesday, 18 November 2009
Why don't we have omelettes more often?
Each time we have omelettes we enjoy them so much we wonder why we don't eat them more often. They're nutritious. inexpensive and quick to prepare. Tonight we had cheese and mushroom omelette made with free-range eggs and accompanied by crispy french fries and a fresh side salad. There's only one small problem... it's not thick enough or tough enough to use as a sole to build up my left shoe to equalise my odd-length legs. NHS omelettes were just perfect for this or any other heavy duty task such as road resurfacing, re-roofing or for use as a damp-proof course. We did try to make a big, thick omelette but I think you need powdered eggs and wallpaper paste to do that.